posted on September 8, 2010 by Ian MacPhee
Mark Sunday September 19th down in your calender and attend this great event of local food with wine & beer! This year it's being held at beautiful Parry Bay Sheep Farm in Metchosin. Many of our favourite restaurants, wineries and food suppliers will be there including:
Eat amazing food! Drink fantastic beverages! Meet amazing culinary visionaries on a spectacular farm setting!
For more information and ticket info click here.
First al Fresco breakfast at Abbeymoore, #yyj 's favorite #b&b http://t.co/DoThSTyCpP
Thursday, April 17, 2014